Lapita Gluten Free Organic Manioc Flour
Lapita Gluten Free Organic Manioc Flour – organically grown in Vanuatu – is ideal for wheat and gluten sensitive consumers. It’s an island staple also commonly known as cassava or tapioca and also known as Cassava.
Your Healthy Lapita Gluten Free Organic Manioc Flour
Gluten Free Flour Benefits
1. It is a healthy flour alternative to those who are wheat and gluten sensitive consumers. It’s carefully and wonderfully developed by the team of Lapita Café! Now you can enjoy healthy, fluffy and delicious pancake, breads, cakes and cookies.
2. Ideal substitute for anything that you can make with wheat flour. Also from pancakes to thickening soups and stews or casseroles.
However like anything – it should not be consumed in large amounts!
Gluten Free Flour – An Organic Product of Vanuatu by Lapita’s Cafe
In addition, we hope that you can find what you are looking to buy. However, if you cannot – please do not hesitate to get in touch with us and we shall do our best to make it happen!! So go on and spoil yourself by buying something organic for your health and beauty from us! Moreover, we hope that you enjoy your organic shopping experience with us and do so safely and securely! Finally, please join the organic movement to help make the world a better and healthier place!
Sarah Watson –
Love it – wonderful organic gluten free non-wheat flour – makes delicious pancakes and cakes!